Lunch/Dinner

Butternut Squash Tater Tots

Butternut Squash is my favorite.  That vegetable is so versatile, I’m always amazed at what I can make with them.  I found a recipe for squash tots online and had to make and try them.  These are AMAZING! I loved these so much. I made these with Popcorn Tofu.   If you want the recipe for… Continue reading Butternut Squash Tater Tots

Lunch/Dinner

Red Pepper Vegan Buddha Bowl

I’m sure some of you are wondering what the heck is a Buddha Bowl.  Honestly, Buddha bowls, sometimes referred to as glory or hippie bowls, are hearty, filling dishes made of various greens, raw or roasted veggies, beans and a healthy grain like quinoa or brown rice. Sometimes they also include toppings like nuts, seeds and… Continue reading Red Pepper Vegan Buddha Bowl

Lunch/Dinner

BBQ Seitan “Wings”

I went to a local restaurant recently where they served Seitan BBQ “Wings”.  I had never tried seitan before, but they had them as an appetizer so I decided to try then out.  Oh my goodness these were amazing!! They tasted so good, I regretted not getting them as my meal instead and literally have… Continue reading BBQ Seitan “Wings”

Lunch/Dinner

Roasted Red Pepper Pasta

Roasted Red Peppers are some of my favorite vegetables!  I came across a recipe for a red pepper sauce and decided to try and make my own.  This is super easy to make, and super delicious!  Yummy, yummy! Ingredients: 2 red bell peppers 2-3 Tbsp olive oil 1 onion, finely chopped 4 cloves garlic, finely… Continue reading Roasted Red Pepper Pasta